I know some of you live in colder-climate places and you’re probably making fun of us southerners for being excited about temperatures below 60ºF. But whatever. We will wear our scarves proudly.

Raise your hand if you love General Tso’s chicken. ME ME ME! I do! The crispy chicken coated in the sticky, sweet, salty sauce. *stomach growls* Yes please!

You know when you get a hankering for ramen? Like good, super flavorful, salty, spicy, major umami ramen? And you know what a buzzkill it is to crave that ramen if you aren’t eating noodles? You might have a bright idea to make said ramen …

Do you think you don’t like tofu? I thought that for a long time too. It doesn’t really have much of a flavor in its natural state. It has kind of a squishy, egg-like texture. No thanks. Then I had crispy tofu. And my life …